






Mengding Huangya 蒙顶黄芽 - Yellow Tea
Selected farmers
The years of commitment to our land, taking care of the trees and trying to achieve to best quality through the leaf-processing, continuously learning season after season, allowed us to build valuable relationships with other tea-producers all over China that we are glad to support and share with you.
Our constantly updated offer includes all tea categories: white, green, yellow, dark (fermented heicha), and wulong.
Follow us on our social channels to travel with us and to meet all our fellow producers!
Shipping
For all European countries and America we ship through our distributor located in Italy, while for Asia, Oceania and African countries we use our logistic center located in China.
For European countries there is no custom-clearance procedure; for all the other shipments we accompany the package with all the necessary papers to ensure the fastest process possible.
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North America
Asia
Rest of the World
Within the European Union the shipping time is between 1-5 days, while for Extra-UE shipment the delivery time varies between 5 and 12 days. Orders are shipped on Tuesday, Wednesday and Friday: for special requests, please add a note to your order, we will endeavor to fulfill them.
In Italy we ship through BRT. In Europe and US we ship through DHL Express courier or UPS; For shipments in Italy, you can select a BRT point where to collect your package, for shipments Europe you can choose a UPS point, and for the US you can choose a DHL service point. In Asia we use EMS.
Eastern Leaves’s Guarantee
We guarantee the product will arrive securely as well as beautifully packed. While very rare, breakage in shipping can happen. In the unlikely event of breakage please contact us and we will replace the defected item with no additional charge. Please email info@easternleaves.com to arrange for a replacement or return.
Mengding 蒙顶山, The first tea garden
The ancestor of tea planting
Thanks to its outstanding quality, Mengding tea garden was granted the honorific title of Imperial Tea Garden in 1186, during Song dynasty. More than a millennium earlier, in Western Han dynasty (206 b.c.e - 9 c.e.), this same mountain was home to Wu Linzhen 吴理真, revered as the earliest tea grower. To this day, the first seven tea bushes planted by Wu Linzhen are secluded in Mengding garden, guarded by a stone jaguar.
sweet dew well
According to the legend, Wu Linzhen, later nominated Master Ganlu 甘露大师 by Emperor Xiaozhong of Song dynasty, watered these first seven tea plants with a soft and sweet water from a nearby well, that got its name, still engraved in red characters.
The secluded temple of Yǒngxìngsì 永兴寺, surrounded by the green breath of lush vegetation, is still a vivid picture of the humble and ascetic way of life that is practiced in this quiet place.