Tastebox: Summer Study Tour, August 2026
Tea Club - Season 2, Chapter 4: Red Tea 红茶
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Dahongpao 大红袍 - Banyan Yancha
Dahongpao 大红袍 - Zhengyan Yancha
Jinmudan 金牡丹 - Banyan Yancha
Rougui 肉桂 - Zhengyan Yancha
Qimen Jinzhen 祁门金针 - Artisanal Keemun
Anjibaicha 安吉白茶 - Green Tea
Taiping Houkui 太平猴魁 - Green Tea
Qimen Xiangluo 祁门香螺 - Artisanal Keemun
2019 Huazhuliangzi Sheng Pu'er, Wild Forest Stone-pressed Cake
2019 Youle Sheng Pu'er, Wild Forest Stone-pressed Cake
Ancha 2014 - Anhui Fermented Tea
Shuixian 水仙 - Banyan Yancha
Hong Fo Shou 红佛手 - Buddha's Hand Red Tea
Zhengshan Xiaozhong 正山小种 - Wuyishan Red Tea
2006 Tea Horse Road Shu Pu'er, 357 gr. Stone-pressed Cake
Osmanthus 桂花 - Scented Red Tea
Tieguanyin 花香铁观音 - Light Roasting
Lao Shoumei 2012 老寿眉 - Aged White Tea, loose leaf
Bai Hao Yin Zhen - Silver Needle White Tea
Bai Mudan 白牡丹 - White Peony Tea
Lincang Dianhong 临沧滇红 - 500 years-old Ancient Trees
Xihu Longjing 西湖龙井 - Original cultivar, Pre-Qingming
Huabao 花苞 - Ziya Purple Tea Flowers
Enshi Yulu 恩施玉露 - Green Tea
Dajinzhen 大金针 - Gold Needles Red Tea
Yixing Hongcha - Red tea from Yixing
Zhangping Shuixian 漳平水仙 - Hand-pressed wulong tea
Dancong Milanxiang 蜜兰香 - Honey Orchid Fragrance
Dancong Guihuaxiang 桂花香 - Osmanthus Fragrance
Liubaocha 2006 - Guangxi Fermented Tea
Dancong Yashixiang 鸭屎香 - Wulong tea
Ganpucha 柑普茶 - Tangerine Shu Pu'er
Yancha tastebox: shades of roasting
Jasmine 茉莉 - Loose Leaf Scented Red Tea
Ju Hua 菊花 - Chrysanthemum Flowers
Jasmine Xue Ya 茉莉雪芽 - Scented Green Tea
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